Indian Samosas

Indian Samosas are crispy, savory pockets of comfort and flavor, beloved snacks found at roadside stalls, bustling markets, movie theaters, and restaurants across the Indian subcontinent. Known by many names and filled with a variety of locally inspired ingredients—from spiced potatoes and peas to meat or lentils—samosas are as diverse as the regions they come from.

Our recipe offers both quick and detailed versions to suit every skill level, so whether you’re a kitchen novice or a seasoned cook, you can bring this iconic snack to life with ease.

Find the complete recipe on our blog.